Product Introduction:
Brandy produced by Anhui Xiangpai Machinery Manufacturing Co., LtdThe unit is a specialized equipment that uses intermittent distillation to extract high-quality spirits (such as brandy) from raw wine made from grapes or other fermented fruits. The processing method can be manually or automatically set to extract high-purity alcohol at a reasonable temperature and volatility, and the head, middle, and tail can be separated as required.
structural style：
This unit is arranged in a three piece horizontal configuration, consisting of a preheater, distiller, condenser, and manual or automatic control. And it is made of pure copper and stainless steel. Due to the use of preheaters, energy is further saved, greatly improving production efficiency and reducing users' one-time investment and operating costs.

The reaction between purple copper and grape juice

Copper has good resistance to acids in wine. During heating, copper forms insoluble copper salts with butyric acid, hexanoic acid, octanoic acid, decanoic acid, lauric acid, etc., thereby removing this unpleasant flavor acid and improving the quality of brandy. However, distillers made of glass or stainless steel materials cannot achieve the same effect.

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